IKEA QUEBEC
”The SoluRobot is an easy-to-use device for employees. Food waste is sent to a tank with a sensor that sends a signal when it is necessary to collect it, which makes it easier to manage. The most brilliant of this device is that it makes it possible to valorize food residues by transforming them into biogas. The use of this SoluRobot aligns perfectly with IKEA’s key values, named among the most eco-friendly employers in Canada in 2019”
SAMENN THEB – RESTAURANT CHIEF IKEA QUEBEC
RESTOS PLAISIRS
”In the restaurant business, there are many constraints to recycling and our employees found that we were generating a lot of waste. Solucycle offers an innovative technical solution, which also allows us to reduce our environmental footprint. It pleases our employees, our customers and as a bonus, reduces our waste recovery costs. Everyone wins!”